Loison

The production of panettone, pandoro, colomba and venetian cakes is subject to a national production regulation that stipulates the use of eggs, milk and da...

We pay special attention to the origin of our raw materials, and we can tell you that many of our suppliers are certified kosher, halal, Demeter. However, f...

We pay special attention to the origin of our raw materials and can tell you that many of our suppliers are organic certified. For the time being, however, ...

We pay particular attention to the origin of our raw materials, although we currently do not have suppliers belonging to the fair trade network. Therefore, ...

To stay true to our confectionery tradition, we have decided to continue using only top-quality ingredients that do NOT contain or derive from GMOs in the m...

Loison uses only top-quality ingredients carefully selected. We rely on Slow Food presidia and geographically certified food specialties recognized by the E...

Dear customer, to create our sweets, we use ingredients that may cause allergies and/or intolerances. Specifically, Loison products contain and/or may conta...

To create our sweets, we use a special blend of type 00 flours. This means that all Loison products contain and/or may contain gluten. All ingredients and t...

Some of our products may contain soy, particularly soy lecithin used in the preparation of sweets with chocolate. All ingredients and the presence of any al...

Some of our products may contain various types of nuts and dried fruits, such as almonds, pistachios, walnuts, hazelnuts, pecans, Brazil nuts, and cashews. ...