To create our sweets, we use a special blend of type 00 flours. This means that all Loison products contain and/or may contain gluten. All ingredients and the presence of any allergens are always listed on the label and in the technical sheet of each product. You can consult all the technical sheets on our online shop https://shop.loison.com/en/. If you have any specific needs, please do not hesitate to contact us via email at shop@loison.com.
What flours do you use? Print
Modified on: Tue, 2 Jul, 2024 at 10:57 AM
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